menu

Warm Roasted Marinated Mediterranean Olive, Rosemary, Garlic

$6.50

Fried Zucchini, Tomato, Fresh Basil, Garlic Sauce

$6

FRESH NORTH AMERICA FRIED CALAMARI

$12Fresh Marinara Sauce

SAUTÉED BISTRO FRESH NORTH AMERICA CALAMARI

$12Garlic, Fresh Herbs, White Wine Sauce

FRESH BUFFALO MOZZARELLA CAPRESE

$11Tomato, Balsamic Vinaigrette

MOUNTAIN STYLE SMOKED GRILLED LOCAL FARM GROWN TOMATO, EGGPLANT, MOZZARELLA

$10With Sorrel Vinaigrette

PORTOBELLO MUSHROOMS

$9.25hearts of palm, artichokes, sundried tomato, Balsamic Glaze

ALL-NATURAL SMOKED SALMON

$12.50

GRILLED SPICY ALL-NATURAL LAMB MERGUEZ

$11.95

ALL-NATURAL GRILLED DUCK SAUSAGE-LINGONBERRY SAUCE

$12.50

SPICY CAJUN MUSSELS

$13.50Curry Sauce

STEAMED MUSSELS 12.50

$13.50California Garlic, Wine, In-House Infused Dill Olive Oil

Cured Meats and Cheese

Cured Meat and Cheese Pick 3

$16.50

High Antioxidant Soup

$6Organic Red & Green Kale, Dandelion, Red & Green Chard, Carrots, Spinach, Beets, Fennel, and Organic Leeks with no cream (Crème Fraise) upon request.

High Fiber Beans Soup

$5.50Organic French Lentils, mung Beans, Black Eyed Peas, Lentils Green, Lima Beans, Black Turtle Beans, and organic Red beans

Salmon, Red Snapper, and Rock Fish Soup

$6with tomato Base

Traditional Onion Soup

$6

BISTRO SALAD

$5Mixed Garden Greens, Tomatoes, Herb Balsamic Vinaigrette

TRADITIONAL CAESAR

$6.50Unprocessed California Garlic, Aged Parmigiano Reggiano

MELE ENDIVE

$8.50Locally Farm Grown Apples, Walnuts, Aged Blue Cheese, Rosemary Vinaigrette Dressing

KALAMATA-AGED GREEK FETA CHEESE

$7Mixed Baby Lettuce, Tomatoes, Cucumbers, Red Onions, Kalamata Olives, Basil Lemon Vinaigrette

APPLE SMOKED MAGRET DUCK BREAST

$9.50Arugula, Parmigiano Reggiano Cheese

LIVING IN THE GARDEN

$8.75Mache, Radicchio, Belgian Endive, Locally Farm Grown Apples, Fresh Mango Salad, Hearts of Palm, Dante, Raspberry Dressing

ROASTED BEETS - ARUGULA GOAT CHEESE SALAD

$7.50

GRILLED CALAMARI SALAD

$12.50

SP. TUBI ESAGONALI PESTO

$16.50Fresh Basil, Garlic, Almonds, Parsley, Lemon, Olive

SP. TRADITIONAL FETTUCCINI ALFREDO

$18Mushrooms, garlic, Shallots, Aged Parmigiano Reggiano

SP. LINGUINI-TRADITIONAL AGED NORTH AMERICAN SPICY BOLOGNESE

$18.50Fresh Herbs, Capers, Spanish Olives, Fresh Tomato

SP. GNOCCHI (made by a third party)

$17.50Pesto Cream Sauce

SP. TRI-COLOR TORTELLINI (made by a third party)

$18.50San Daniele Prosciutto, Green Peas, Alfredo Sauce

SP. 4-CHEESE RAVIOLI

$18.50Rose Sauce-Wilted Spinach

SP. SPINACH RAVIOLI

$18.50Marinara sauce-Beurre Blanc Sauce

SP. BUTTERNUT SQUASH RAVIOLI

$18roasted pepper sauce-fried sweet potato

SP. IN-HOUSE SMOKED SEAFOOD RAVIOLI

$20.50Roasted Scallops-Crème Sauce

SP. IN-HOUSE SMOKED NEW ENGLAND SCALLOPS SQUID INK RAVIOLI

$20.50Rock Shrimp-Crème Sauce

SP. FARM-TO-TABLE LAMB RAVIOLI

$19

E. TUBI ESAGONALI PESTO

$23Fresh Basil, Garlic, Roasted Almonds, Parsley, Lemon, Olive

E. RADIATORI

$22.50Fresh Basil, California Garlic, Shallots, Fresh Tomato, Marinara sauce

E. TRADITIONAL FETTUCINE ALFREDO

$23Mushrooms, garlic, Shallots, Aged Parmigiano Reggiano

E. GNOCCHI (made by a third party)

$23.50Fresh Garlic, Mushrooms, Alfredo Sauce

E. TRI-COLOR TORTELLINI (made by a third party)

$23.50San Daniele Prosciutto, Green Peas, Alfredo Sauce

E. SPICY VEGETARIAN PENNE

$18.75Asparagus, Vegetarians Artichoke Hearts, Hearts of Palm, Sundried Tomato, EVO Oil

E. SPICY PENNE-NEAPOLITAN

$23.50Penne Pasta, Spicy Italian Sausage, Tri-Colored Peppers, Red Onions, Marinara Sauce

E. LINGUINI-TRADITIONAL ALL NATURAL AGED NORTH AMERICAN SPICY BOLOGNESE

$22

E. FUSILLI-SEAFOOD FRA DIAVOLO

$27.50Hand Picked Jumbo Sea Scallops, Shrimp, Calamari, Mussels

E. CHICKEN PARMIGIANA

$26.50

E. NORTH AMERICAN ROCK SHRIMP, CAPELLINI

$28.50in house Smoked Roasted Fennel, Pernod, Garlic, Marinara Sauce

E. LINGUINI-PEI BLUE MUSSELS

$26.50Fresh Herbs, Tomato Marinara, Garlic

E. PENNE-NORTH CAROLINA CHICKEN PORTOFINO

$26.50Locally Farm Grown Apples, Cream Sauce

E. ALL NATURAL VIRGINIA BREAST OF CHICKEN PICCATA, CAPELLINI

$25Capers, Fresh Lemon Juice, White Wine Sauce

E. SHRIMP SCAMPI- CAPELLINI

$27.50Gulf of Mexico Shrimp Scampi, EVO Oil, Garlic, White Wine Sauce, Parsley

E. Seafood Fettuccine

$27.50

SPINACH RAVIOLI

$25marinara sauce-Beurre blanc sauce

4-CHEESE RAVIOLI – Rose Sauce-Wilted Spinach

$25Rose Sauce-Wilted Spinach

BUTTERNUT SQUASH RAVIOLI

$25Roasted pepper sauce-fried sweet potato

IN-HOUSE SMOKED SEAFOOD RAVIOLI

$27.50Roasted Scallops -Crème Sauce

IN-HOUSE SMOKED NEW ENGLAND SCALLOPS SQUID INK RAVIOLI

$27.50Rock Shrimp -Crème Sauce

MELE BISTRO LOBSTER RAVIOLI

$36Main Lobster, Pernod, Rock Shrimp, Ginger, Parsley

FARM-TO-TABLE LAMB RAVIOLI

$28

SP. NORTH AMERICAN FLOUNDER FRANCIS

$22.50Penne, Sun Dried Tomato, Garlic, Herbs

SP. SEARED WILD NORTH CAROLINA RED SNAPPER

$23.50

SP. ALMOND CRUSTED PENNSYLVANIA RAINBOW TROUT

$22Linguini-Marinara sauce

SP. BLACKENED NEW ENGLAND MONKFISH

$24.50Saffron Risotto

SP. BLACKENED NEW-ENGLAND JUMBO SEA SCALLOPS

$25.50Mushrooms Risotto

SP. BLACKENED NORTH AMERICAN BLUEFISH

$18.50Fusilli Pasta, Fresh Basil Tomato Sauce

SP. mahi mahi

$27

LINGUINI-TRADITIONAL ALL-NATURAL AGED NORTH AMERICAN SPICY BOLOGNESE FOR (4 PEOPLE)

$84

SP. GRILL NEW-ENGLAND JUMBO SEA SCALLOPS

$25.50Served with EVO Oil, Your Choice of Two Sides

SP. NORTH AMERICN ROCKFISH

$25.50Served with EVO Oil, Your Choice of Two Sides

SP. WILD YATOKA HALIBUT

$26.50Served with EVO Oil, Your Choice of Two Sides

SP. ORGANIC SCOTTISH SALMON

$19.50Served with EVO Oil, Your Choice of Two Sides

SP. "SPANISH FISHERMAN'S STYLE" SEAFOOD

$27.50Wild Rock fish, New England Scallops, PEI Mussels, Hearts of Artichoke, Hearts of Palm, Portobello Mushroom, Red Potato

SP. CAST IRON NORTH ARCTIC MERO SEA BASS

$27.50

SP. SEARED HAWAIIAN BRIGHT RED AHI TUNA

$27

SP. GRILLED HAWAIIAN Hapuka

$25.50

SP. Cast Iron New Zealand Salmon

$25

SP. Cast Iron Hawaiian Blue Snapper

$26

E. ALMOND CRUSTED PENNSYLVANIA RAINBOW TROUT

$26.50

E. NORTH AMERICAN FLOUNDER FRANCIS

$27.50

E. Seared Wild North Carolina Red Snapper

$37

E. PARMIGIANA CRUSTED GREEK DORADO

$37.50

E. BLACKENED NEW-ENGLAND SEA SCALLOPS

$37.50

E. BLACKENED PERUVIAN BLUE TILAPIA

$23.50

E. BLACKENED NEW ENGLAND MONKFISH

$36.50

E. ORGANIC SCOTTISH SALMON

$27Served with EVO Oil, Your Choice of Two Sides

E. NORTH AMERICN ROCKFISH

$36Served with EVO Oil, Your Choice of Two Sides

E. WILD YATOKA HALIBUT

$36.50Served with EVO Oil, Your Choice of Two Sides

E. NEW-ENGLAND SEA SCALLOPS

$37.50Served with EVO Oil, Your Choice of Two Sides

E. "SPANISH FISHERMAN'S STYLE"

$37.50Wild Rock Fish, New England Scallops, PEI Mussels, Hearts of Artichoke, Hearts of Palm, Shitake Mushroom

E. CAST IRON NORTH ARCTIC MERO SEA BASS

$46

E. CAST IRON NEW ZEALAND OPEN OCEAN KING SALMON

$38.50

E. CAST IRON New Zealand Barramundi

$39.50

E. Seared Hawaiian Bright Red Ahi Tuna

$42

E. WHOLE GREEK BRONZINO

$39.50Served with EVO Oil, Your Choice of Two Sides

E. WHOLE GREEK DORADO

$44

E. NEW ZEALAND WHOLE DOVER SOLE

$56Served with EVO Oil, Your Choice of Two Sides

SP. MEDITERRANEAN CAST IRON ALL-NATURAL VIRGINIA BREAST OF CHICKEN

$22Roasted sweet Tri-Color Potato

SP. CAST IRON WISCONSIN CALF'S LIVER

$23CARAMELIZED RED ONION, SHERRY, SAN DANIELE PROSCIUTTO

E. MEDITERRANEAN CAST IRON ALL-NATURAL VIRGINIA BREAST OF CHICKEN

$25Roasted sweet Tri-Color Pepper

E. CAST IRON WISCONSIN CALF'S LIVER

$26.50CARAMELIZED RED ONION, SPANISH SHERRY, SAN DANIELE PROSCIUTTO

E. MEDITERRANEAN GRILLED NORTH AMERICAN AGED FLANK STEAK MARINATED IN ROCK SALT

$27.50Roasted Sweet Tri-Color Pepper, Roasted Potato

E. PANZANO DI FERMO STEAK

$27.50Spicy Blackened Cast Iron North American Aged Hanger Steak, Caramelized Onion, Fresh Tomato-Basil, Roasted Potato, Grilled Jalapeno

E. SAUTÉED ALL NATURAL WISCONSIN VEAL PICATA

$28.50

E. 12oz GRILLED ALL NATURAL WISCONSIN VEAL CHOPS

$45Mushroom Sauce

E. ALL NATURAL AGED NORTH AMERICAN N.Y. BLACK ANGUS STEAK AU POIVRE

$38

E. NORTH CANADA ROASTED BREAST OF DUCK

$38.50Portobello Mushroom Risotto, Lingonberry Sauce

E. GRILLED PENNSYLVANIA FARM-TO-TABLE LAMB SIRLOIN

$48Roasted Garlic-Rosemary Sauce

GRILLED ALL-NATURAL LOCAL HARVEST 16 oz COWBOY STEAK

$55

GRILLED ALL-NATURAL LOCAL HARVEST 14 oz RIB EYE STEAK

$52

MEDITERRANEAN SALAD WITH GRILLED ALL-NATURAL CHICKEN

$23.50Grilled Marinated Chicken, Romaine Hearts, Eggs, Cucumber, Tomatoes, Red Onions Aged Feta Cheese, 
Kalamata Olives & Basil Lemon Vinaigrette

BISTRO BLACKENED ALL NATURAL VIRGINIA CHICKEN BREAST SALAD

$23.50Baby Greens, Cucumber, Tomatoes, Red Onions & Mustard Vinaigrette

GRILLED AGED NORTH AMERICAN BISTRO STEAK SALAD

$24.50Bell Peppers, Red Onions, Mushrooms, Mixed Garden Greens, 365 Days Aged Blue Cheese, Herbs Vinaigrette

GRILLED ORGANIC SCOTTISH SALMON SALAD

$25

NORTH AMERICAN AGED BISTRO BEEF BURGER, FRENCH FRIES

$17Choice of Provolone or Pepper Jack Cheese

IN HOUSE GRIND BISTRO BEEF BURGER BACON BURGER, CAESAR SALAD

$19.50Choice of Provolone or Pepper Jack Cheese

GRILLED BISTRO NORTH AMERICAN TOP BUTT SIRLOIN STEAK, MUSHROOM SAUCE

$26

GRILLED CHICKEN THIGHS SANDWICH

$18.50Provolone Cheese, Roasted Red Onion, Lettuce, and Tomato

BLACKENED CHICKEN SANDWICH

$18.50CAJUN SPICES, FRESH MOZZARELLA, LETTUCE, TOMATO, SERVED ON FRENCH BAGUETTE

Spinach

$4.50

Asparagus

$4.50

M/V

$4.50

M/P

$4.50

Pesto Mash Potato

$4.50

Roasted Potato

$4.50

Rice

$4.50

Risotto

$4.50

Chocolate Hazelnut Cake

$9.50

Almond Pear Tart

$9.50

Creme Brulee

$8

Tiramisu

$9.50